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The 256th chapter of the peak of cooking (below)

I didn't move the ice, just put the tenderloin on top of the kitchen case in front of me, bowed my head and looked at the pink meat, I don't know what I was thinking.

Xiaotian’s movements are still not fast, but every movement looks so harmonious. It gently stirs the flour in the basin in a clockwise direction. Gradually, the flour has condensed into a group, and the hands of Xiaotian are strange. It doesn't make the flour have a half residue. It is this manual craft, which is not what ordinary chefs can do.

Xiaotian’s hand finally moved faster, his palms were light, and the dough was thrown into the air. The hands were wonderfully dialed on the dough, and the dough suddenly turned at a high speed. It was just a quick line, his hand changed. Going back to the original speed, one palm and one palm, gently slamming on the falling dough, bringing the dough back into the air one foot high in front of him, his hand is in the dough every time he shoots With a light touch, the depression of the dough is immediately disappeared and turned back into a circle. The dough begins to rotate around the body of Xiaotian. The skin around the body gradually brings a touch of white light, soft. The light seems to make the dough dance, and every movement is so wonderful. People close to you can see that Xiaotian’s hand is no longer touching the dough, and the dough will be gently bounced off one inch away from his hands.

On the jury table, the singer of the kitchen is proud of the whisper: "This is the highest state of yin and yang to reconcile the Tai Chi hand. It is round and round. The dough is in the hands of Xiaotian, and it will be changed by the yin and yang of his hands. Perfect for appearance. It is the best choice to use yin and yang to reconcile Tai Chi hands."

Nian Bing still didn't move, or looked at the loin in front of him. He lowered his head and washed his hands on the ridge. If someone could look at his face from the bottom up, he would find out. The look on his face is constantly changing, and he is worried.

Chaji did not seem to have heard the kitchen for a long time. His eyes were firmly on his disciples, and his face gradually showed a faint smile. Although he still didn’t seem to do anything, he used to be The first genius of the kitchen industry, the ghost chef, felt a strange atmosphere from his disciples. That is the breath he has been pursuing!

The movement of Xiaotian changed. His right hand suddenly stretched out, his left hand pulled back, and the dough stagnated in front of him. Then he recovered his hands and immediately pulled it to both sides, suddenly pulling the dough into a strip. The small world body began to rotate. Under the feet, the strange steps are taken. Every time the body rotates, the face in the hand will bounce a few times. It seems that it is always a long strip, and it has gradually dispersed.

His movements are still so soft. But the soft movements have become quicker. Gradually, people can only see that he is rotating into a huge white ball of light, but he can no longer see his body. The roundness is the same, the yin and yang reconciliation Taiji hand has reached the highest peak under the control of Xiaotian.

At this time, Nianbing finally moved. His right hand was lightly wiped three times on the tenderloin in front of him. The meat had been divided into four sections without using any kitchen utensils.

For a long time, the kitchen chef asked a little whispering to the side and asked: "Why, is this apprentice not ready to use the dragon dance method that you are best at?"

Checking it with a slight smile, said: "Your disciples are not using the fire-clearing knife method that you are good at! The children have grown up. They all have their own ideas, and we only need to look at it."

In the eyes of the ice, the four lights of the flesh are evenly separated in the air, and the hands of the ice are flicking. The four small flames appear under the four loins without warning. The flames shine and size. It's exactly the same, there is no difference, and the four pieces of tenderloin have started a slow rotation.

I didn’t move the ice. Just looking at the first piece of tenderloin to move to the last piece. The time spent on each piece of tenderloin is the same, at this time. The judges finally saw that when the ice was watching every piece of tenderloin, the expression on his face was different, and the flames would undergo some subtle changes as he watched.

Camel Chef Purple repairs doubts: "I don't just want to bake the ice. Even if he can use magic to make the barbecue taste different, it is impossible to reconcile with the yin and yang of Xiaotian! To know, to The round is like a realm to make the ground. Although the taste is only one kind, but it almost covers all the changes of taste, that is the ultimate in cooking!"

I looked at my wife with a very smile, and Bing Jie was watching him. At the beginning, Chaji was out of the kitchen industry because of the simple barbecue. At that time, he also thought that there could not be much change in the barbecue. But in the end, he lost on the tenderloin. The eyelids of the check were a little moist. He understood that his disciples were going to use this method to help themselves wash away the shame of failure. From where they fell, they went from Where to stand up.

Xiaotian’s movement suddenly stopped, and the face in his hand was gone, because the face had already fallen into the hot water that had just begun to boil. Then Xiaotian made an action that surprised everyone, he would His hands plunged into the boiling water and started a slow movement.

The kitchen sighed for a long time and said: "The face should be reconciled with yin and yang, and the same is true for cooking. Only in this way is the most perfect noodle."

The faint flavours gradually drifted out of the loin in the four flames of the ice, and the loin has turned golden under uniform baking, although from the scent, the ice seems to have the upper hand. The judges present here, in addition to Chad still have confidence in him, the other nine people are not optimistic about ice.


The game was going very fast. When the four pieces of ice that fell on the ice fell into the plate, the face of Xiaotian had just entered the bowl. The simple noodles, no ingredients, only half a bowl of light noodle soup, no seasoning. Can it be delicious? Of course not, Xiaotian's bowl of noodles is his yin and yang to reconcile Tai Chi.

In the face, Xiaotian personally took the jury seat. At this time, the judges have become eleven, one more, is the king of the Oran Empire who was previously preparing to award.

I read the ice and walked behind the small sky. His plate was just a simple four-piece golden barbecue. From the point of view of the barbecue, the thin loin is definitely not the best choice. The average chef also knows that only fat and lean meat is suitable for roasting. But Nian Bian chose the loin, which is one of the reasons why most of the judges are not optimistic about him.

At this time, the eight women who came to Oran City with Nianbing had already arrived at the stage. They all watched quietly. They read them when they went to the jury. There was only one thing in his eyes. That is confidence.

A large bowl of noodles is evenly divided into eleven. At the same time, all the judges began to eat noodles at the same time. Everyone was all at the same time. Even the small world chefs were no exception.

It doesn't take long to eat a small bowl of noodles, but if you only have three breaths of time, it is enough to eat all the time, it is enough to prove how skilled the chef is.

Charlie smiled and nodded to Xiaotian. "It's a good yin and yang to reconcile the Taiji hands. This is the most delicious pasta I have ever eaten. Your master said yes. Under the yin and yang harmony, the round face is the same, with unlimited world. The taste is extended, and this aftertaste is probably enough for me to spend a day. I can only think of the perfect word to describe it. I would like to comment on the high level of cooking. I should have come from the five aspects of color, fragrance, taste, meaning and shape. Evaluation, however, although this bowl of noodles only reflects the taste of one word, it is enough. It represents all things and goes beyond everything. For a long time! You can receive such a good disciple. I am really happy for you."

The kitchen chef looked at Xiaotian deeply for a long time. He only said one sentence. "Whether you win or lose, from now on, you are my official disciple."

Others may think that the spirit of the kitchen, whether it is winning or losing, is only to be polite in the face of the investigation, but the kitchen chef knows for a long time. It’s not easy to read the iced meat. Although he can’t see anything from the surface, he’s confident that he’s trying to win.

Xiaotian respectfully bowed back to the public judges and went to his original position. He placed the plate in his hand on the table, and the blue light suddenly appeared. Jumping between his fingers. Just for a moment, four pieces of meat. They are all divided into twelve uniforms.

Purple repairs the doubt: "Do you let each of us taste four pieces of meat? Is there any difference between your four barbecues?"

I read the ice and smiled. "You will know when you try."

The judges moved their hands with doubts. Xiaotian was watching intently. In addition to the eleven judges, Nianbing handed the last four small pieces of barbecue to him and gently pointed him to him. Nodded.

The chef had been eager to start tasting for a long time. He wanted to know where the confidence of Chaji came from. When the first piece of barbecue entered his mouth, his expression suddenly solidified. Then, his face showed a hint of harmony. The smile seemed to be very exciting. When he ate a second piece of barbecue, his face suddenly changed, his brows wrinkled and seemed to endure anger. When he ate the third piece of barbecue, his expression changed from anger to sorrow, and the light in his eyes suddenly faded a lot. After eating the last piece of barbecue, the kitchen suddenly burst into laughter.

Twelve people have eaten four pieces of barbecue. The expressions on their faces are rich, and they are no less than the kitchen gods, but the order of mood expression is not the same.

The ice was open, and his voice was very calm, but it was introduced into the ears of everyone on the Royal Plaza in Oran. "The cooking peak that I have explored can actually be summed up in two words, that is, emotion. Every chef, when making dishes with different emotions, will change the taste of the dishes. When they are in a good mood, they may make food. When they are in a bad mood, the taste of the food will be A great reduction. If an ordinary chef wants to improve his cooking skills, then controlling emotions is very important. If you learn to concentrate, then their cooking will be promoted to another level. Focus is emotional. One, but it is not really finding the mystery of cooking. Every kind of emotion can be applied to the cooking by the chef who makes the food. If it can fully reflect the mystery of each emotion, then Even if it is a negative emotion, you can still make food, infect with emotions, perceive the emotions of all materials, and make your emotions perfect in cooking under your own control. This is cooking. The positive peak. The yin and yang reconciliation Tai Chi hands, although it can make the delicious tastes have become round and round, but it is impossible to include emotions. The four pieces of meat I baked today, from the surface, the cooking method is exactly the same. However, when I was grilling four pieces of meat, I was done in different emotions. The loin infected my emotions. The flame of the barbecue also infected my emotions. My emotions were their best seasoning. Therefore, these four pieces of meat have four different emotional tastes of joy, anger, sadness and joy. I am infected with food, and the food is infected with the person who eats it. This is enough for me."

The words of the ice made the civilians ignorant, but they made all the chefs immersed in contemplation.

Xiaotian seems to be the fastest one to wake up. When he walks to the ice, his face has a bright smile. "I lost. It turned out that what you really found is the peak of cooking. Emotions. , a good mood."

Nian Bing smiled and said: "Perhaps, this is not the real peak. However, if a chef can grasp the combination of his emotions, then cooking will be promoted to another level. Emotion is the new realm. Representative. The barbecue I made today may not be able to compare with your face in terms of taste, but I want to convey a new idea, I think, this should help you."

Xiaotian nodded and said: "Read the ice, thank you, you let me understand a lot of things. The ancestor who created the yin and yang to reconcile the Taiji hand, to make a living for the hoe, he will make the most sweet and sweet with the yin and yang. The gimmick, recorded in the secret, when his lover left him, the gimmick he made had a bitter taste, and since then his cooking career has ended. Now I finally understand that this is Why, because, he can't control his emotions and cooking. Your words have brought me into a new field. The name of the kitchen **** is not yours."

I read the ice and looked at Chaji. Chaji was also watching him. The mentor and the teacher looked at each other and smiled. Everything was in the air.

......





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