Magic Chef of Ice and Fire - Chapter 88

Shortly after the indifferent hands, Xiaotian also moved. His watermelon was divided into eight copies by the phantom splitting. The complicated cooking movement seemed unusually calm in his hands. He really started cooking. He no longer pays attention to the ice. Put yourself into your own cooking.

However, after the other nine people acted, Nian Bing still maintained the original action, still keeping his eyes closed and slowly turning the watermelon in his hand.

With watermelon as the main material, most chefs have chosen to fry. After all, the fruit plate is too ordinary. In order to make a surprise, special cooking methods will naturally take up a lot of cheap.

Time passed by, and the people in the audience were silent at the moment. Their eyes were staring at the ten chefs on the rotating round table, especially the ice that appeared on the fire dragon. However, they gradually disappointed, the round table rotated round and round, but there was still no action in reading the ice. From below, he seemed to be standing and falling asleep.

The prescribed time for cooking has not changed. Each test is limited to one hour. When half an hour has passed, nearly half of the chefs have completed their work, while Nian Bing still stands there.

Xiaotian has completed his own cooking, long export gas, and satisfactorily glanced at the work that was born in his own hands. He was full of confidence. Under the pressure brought by the appearance of the ice, he played his own cooking skill. In the cooking process, he used a dozen kinds of exquisite techniques, and he has a great grasp to win. Turning his head to see the ice, he wants to see what the magic chef has done. When he sees that the ice is still standing like that, he can't help but squat. Why has he not moved yet? What was he thinking about? As a top chef, he naturally knows that it is impossible to fall asleep at this time, but even if you look at the materials, it will take too long.

At the time of Xiaotian’s doubts, the ice was finally moved, and the slowly opening double eyes brought out two cold light. When the beautiful blue light jumped into the hand, Xiaotian could not help but shake the whole body and lost the voice: Ghost carving knife."

The ghost carving is constantly beating in the right hand and five fingers, but he is not in a hurry, the left hand is pressed on the watermelon, the right hand ghost is lightly picked, a plate with a diameter of half a foot has come to the chopping board, the left hand is supporting The watermelon was put into the plate. At the moment of entering the plate, the bottom of the watermelon was cut by a knife and the piece was removed, so that it could be parked smoothly on the plate. Then, nine or one small cups were picked up by the ghosts and placed evenly around the watermelon. The distance between each cup was exactly the same.

Slightly smile, read the ice in the eyes of the gods, "Xiaotian, see clearly, I want you to lose the heart to take orally." The blue light kissed the watermelon in the breath, this time, the ice is not used His exquisite carving method, but the use of the knife method, every time the ghost carvings are retrieved, they will bring a watermelon seed in the watermelon, but only a small trace on the watermelon, surprisingly Yes, there are no watermelon juices flowing out of those tiny cracks.

As the watermelon seeds jumped out of the plate, Xiaotian's face became more and more dignified. Even if he wanted to break his head, he couldn't think of how the ice knew the location of the watermelon seeds inside the watermelon. It was amazing. It is.

Ghost carvings circling in the heart of the right palm of the ice, seemingly slow and rotating around the watermelon, and every action of the ice makes the watermelon tremble slightly, but from the surface, the watermelon has not changed. A clear long cymbal sounded from the mouth of the ice, his movements gradually became faster, and his mouth sang:

"The ghosts are hazy and hazy."

"Carved into a tourmaline phoenix back."

"The music is a soundless voice."

"The knife is flying and the bird is flying."

It is still the mouth of the ghost carving knife, but it is completely different from the previous one. The dragon dance set by the ghost carving can become the first knife in the kitchen industry, not just the Because it can engrave the real dragon, the subtleties are profound and profound, can be applied to every field in the cooking, and it is another situation in the dragon dance method. It was only after the return to the peach blossom forest that it was studied, and its subtleties were especially remarkable.

Xiaotian stayed, and he had heard of the dragon dance. But this is the first time I saw it.

On the rostrum, the lazy spirit chef, who had been lazy, stood up with excitement. His body shivered slightly, and muttered to himself: "I have appeared again, what happened again? Ghost carving, really It’s a ghost carving! The dragon dances the sword, the old ghost, I didn’t expect you to teach such a good disciple, what is the real sword, this is the real sword! The old ghost, the old ghost, you pressed We have been practicing for a lifetime, and now we have trained such a perverted apprentice. This world has changed. These young children are much more talented than we are at that time."

Accompanied by the last flying word in the mouth, I was provoked by a sharp knife. When the ghost carving reached the highest point under the control of the right hand, it disappeared in a moment. Everything came to peace, watermelon, or the watermelon. If you don’t look carefully, There seems to be no change, but everything is over, and the ice is the last one to finish, but only a few people can see that he is finished.

The ten foods with watermelon-based materials are placed on the chef's kitchen, and Hua Fatzi, Nayan, Hillard, cats, and judges have come on stage.

The master of ceremonies announced the judging process. The chef first described the characteristics of the dish, and then the judges tasted it. Finally, the score was determined. The star was used as the score, and the ten stars were the perfect score.

The first one started to tell the indifference. I read the iceberg and listened to her narrative by pressing the watermelon in front of me.

The ceremonies signaled that the indifference could begin and handed the magical loudspeaker to her hand. Indifferently took the magical loudspeaker and smiled lightly. “My dish is called the jade crystal cage. I use watermelon as the main material. I will first watermelon. The dark green skin outside is removed, making it white, and the simple relief of the Hualong Hotel is carved on it, starting from one-third of the watermelon, and then the melon is removed from the seed, carefully watermelon The interior is hollowed out. At this time, the whole watermelon shell looks completely transparent. From the outside, you can see the change of the internal color, just like crystal. After the watermelons are seeded, I cut them into strips. Then use egg yolk to wrap the water and soak it in coconut juice. The taste of watermelon is very pure, and there are few materials that can be used with it. Coconut juice is one of the few materials that can complement watermelon. After a period of soaking, I added water to the hot pot and directly dipped the soaked melon strips with some noodles to cook. During the cooking process, I used some auxiliary materials to hook the juice, when wrapped in a watermelon strip. After the noodles are cooked, they are directly into the watermelon shell. Then pour the thick sauce on it and change it to the watermelon cover. From the outside, the dish is like a crystal ball, and the inside watermelon is like a jade in the watermelon shell, so it is inside the watermelon shell. Take the name of the jade crystal cage, the whole dish is mainly sweet and fresh, together with the fragrance of watermelon, it can be suitable for the taste of people of any age. Please review and taste."

Looking at the crystal-like ball in front of the desert, it is really hard to imagine that it used to be a watermelon. I was deeply impressed by the ice heart. The idea was already very ingenious. Although the indifference is simple, she made this dish. The opponent's law is very demanding. The nearly transparent carving on the surface of the watermelon already requires a high degree of craftsmanship, plus the uniformity that needs to be reflected when the interior is hollowed out. If it is not very skilled, it is easy to put the watermelon shell. Leak, the last cooking indifference is very simple, but I think of ice, she must use some special techniques and materials in the process of tick juice, otherwise, the juice can not present a green color, ye juice and watermelon Fusion is really a very good idea, I don't know how it tastes.

The judges have cast an appreciative eye on the desert, and the desert has personally opened the shell on the top of the watermelon and asked them to taste it. The admiring look appeared on the face of every judge. The handsome handsome smiled and said: "The taste is really good, very characteristic, and very unique. I can get full marks." His words immediately aroused the approval of others, the judges Nodded.

The cat sneaked to the side of the ice, whispered: "I read the ice brother, the dish that the sister made is really delicious, with a fragrant smell, a touch of sweetness, and it is comfortable to eat in the mouth, you have to add oil." ”

"Wait a minute." Xiaotian suddenly stood up and looked at the dishes made in the desert. He said: "I think it is a bit early for the judges to make a decision now."

The eyes of the magic handsome arc fell on Xiaotian’s face. “Oh? What do you mean by saying that the dish made by the indifferent girl is not enough to score the ten stars?”

Xiaotian shook his head and said indifferently: "I didn't taste it. I can't judge the skill of the indifferent lady. But if the judges are eager to score now, it is unfair to the chefs behind us. After all, the highest score is ten stars. If the indifferent lady gets such a score, then even if the chef behind us surpasses her in terms of skill, it can only be flat at most, which is unfair. I hope that the judges can taste all the chefs. After the dishes are made, they will be judged, so that they can be counted as notarized." His words are powerful, and what is said is the loophole in the game review. The judges met with each other and did not know how to decide for a while. After all, Xiaotian said that there is some truth.

The magic handsome arc turned to the side of the Chinese fat man, said: "You do not need to change this review rules."

Hua Fatzi hasn’t talked yet, and the chef who hasn’t heard the sound is strict: “I think the rules need to be changed. The little chef said that it makes sense. It can be changed according to his statement.”

The arc turned to indifference, saying: "Indifferent girl, do you think so..."

Indifferent smile, said: "Small days are correct, this is a very suitable change, I think his opinion is very good, so it is fair to every chef."

The arc smiled and said: "Okay, then it's decided. After reviewing the dishes of the other nine chefs, we will finally score again. Xiaotian, the next one is your turn."

Indifference handed the magical megaphone in the hand to Xiaotian's hand, and a smile of confidence appeared in the corner of Xiaotian's mouth. "My dish is highlighted by a fragrant character called Yu Rongxiang. Please see." "He said, he pointed to the plate in front of him. In that plate, it was a white square. It was really like jade. It was a watermelon skin that went to the outer green surface. It can be seen through careful identification that the whole half is square. The "white jade" block is made up of many small pieces, but there is no gap in it. In the "white jade" block, the red light flows, and there seems to be something like it, and the surface of the white jade is crystal clear. The radiance of the sun is reflected by the sunlight. Xiaotian smiled and said: "Everyone should have seen it. My square is made of white jade strips made of sixty-four watermelon rind. The watermelon rind itself can be eaten. After my special processing, it becomes more brittle. In the inside of this watermelon strip, I hollowed out every watermelon strip, and then used watermelon stalk as the main material to make it into the fragrant juice, sealed the watermelon rind, and finally piled it into this jade. I will not introduce too much, please judge the judges directly, I think, this dish will not let you down." After that, hand the magic amplifier to the side of the ceremonial hand and stand no longer, and His eyes are opposite to the ice, and he seems to be asking, can you compare me to me?

The surface of the ice is dark, but the waves in the heart are picked up. On the surface, many people think that his practice of hollowing the watermelon strips is very difficult, especially the last step. Shang, but, I understand the ice, but the key to this dish is the sap inside each watermelon strip. Since Xiaotian said that this dish is mainly fragrant, then the juice that is mainly based on watermelon 必然 is inevitable. With the characteristics of fragrance, how did he do it? What can mix with watermelon juice without affecting the taste of watermelon, but can make it more fragrant?

When thinking about it, the judges have already started. As Xiaotian said, every watermelon strip can see the internal red light flashing. When the magical arc is the first to bite the watermelon, it suddenly A fragrant incense is pervading the rotating round table. The rich aroma contains the sweetness of watermelon, but the aroma is more intense. I read the ice and twitched my nose, quickly recognizing the various spices in the mixed taste. Soon, he understood, looked up at Xiaotian and nodded to him.

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