Chapter 252
As soon as Yuan Zhou’s words were uttered, the customers became more suspicious .
"Boss Yuan, I’m not a knowledgeable person . You just tell me honestly if the price is based on Bitcoin . I don’t have that kind of thing," a customer said cautiously .
"Or based on dinar of Kuwait . No matter which one it is, I have neither of them . " This customer seemed to be well-informed . Luckily, Yuan Zhou knew about these two currencies .
One was a virtual currency while the other was the currency used in the northeast part of the Arab region .
"It’s unnecessary . I only receive RMB at the moment," said Yuan Zhou affirmatively and indifferently .
Such an affirmative tone, nevertheless, made the customers doubt him even more .
"Get one serving for me . " It was Zou Jian who didn’t have so much concern .
"Ok, wait a moment . " Zhou Jia took the order hurriedly .
"It’s totally 1 RMB . Please pay first . " Zhou Jia became nervous because she felt she had slightly neglected her duty . As a result, she almost forgot to receive the money first .
Zou Jian brought out a coin from his pocket neatly and handed it over to Yuan Zhou, who subsequently took out a plate to receive the money and poured it into the money box . During the process, all the customers in the restaurant looked at the scene together .
"It’s surprisingly true . Should I order a serving of that, too?" The customers thought privately in their hearts .
Yuan Zhou was preparing the dish cleanly in the kitchen . Everything appeared to be as usual . However, among the customers was an undercurrent of anxiety . They all waited to see what dish Yuan Zhou would serve .
What Yuan Zhou used was the raw tremella, thus he needed to blanch them with boiled water . That way, the tremella could be crisper and meanwhile, its soft texture, fragrance and tenderness wouldn’t be affected .
The water for blanching was likewise quite important . Therefore, the system especially gave some explanations .
The system displayed, "The ever-flowing water of rivers and lakes is usually used to make tea or wine while mountain spring water is used more often in cooking . In order to get the best water of Jinshan Spring, people have to take boats out during midnight and head to the center of the river . "
"First, drill many small holes on a wood barrel with a lid and get them plugged with wooden plugs tied with ropes; then, sink the barrel into the bottom of the river; after that, pull the plugs out with the ropes and the barrel will intake the water; in the end, get the barrel out . Only in that way can the genuine spring water be obtained . "
"So the water I drink every day is also processed in this way?" Yuan Zhou suddenly asked curiously .
The system displayed, "No, it isn’t . "
The answer came straight to the point .
"The water I drink is definitely better," Yuan Zhou tasted the two different water and then murmured .
With such water especially for blanching the tremella, its texture and color could be maintained at the best state .
When the tremella salad was served, the milky white tremella was thinly covered with the translucent royal jelly, looking glossier and more beautiful .
"So this is the honey tremella?" Zou Jian picked the tremella with his chopsticks and looked at it carefully, like an old pedant .
"Yes . Please enjoy . " Yuan Zhou made a gesture of "Please" and then continued to cook other dishes .
"Hurry up . Try the taste . " Watching Zou Jian and his girlfriend not eat after a long time, the customers at the side began to urge them .
"Try the dish . Boss Yuan’s craftsmanship is the best," a customer advised them earnestly .
"Let’s try, shall we? Honey . " Zou Jian consulted his girlfriend’s opinion carefully .
"Of course . I have expected to come here and eat since long ago . " The girl picked up the chopsticks and began to eat .
Among color, fragrance and taste, color was always the first factor that people would notice, especially for such salads . Since the fragrance was bland, people would inevitably pay attention to the color .
However, the color of the honey tremella was extremely beautiful . After being picked up, the wavering milky white tremella and the dark brown chopsticks formed a distinct comparison . The honey over the tremella seemed as if it were going to flow down at any moment and people couldn’t help reaching their hands to receive it .
As expected, the girl opened one palm in the air under the tremella as if to receive the honey and then she stuffed it into her mouth . The first sensation on her tongue was the light sweetness and then the refreshing sour taste, which aroused her appetite immediately . With a slight chew, the crisp and tender texture along with the faint stimulation of the spiciness as well as the light saltiness made it a perfect salad dish .
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